Vegan Pumpkin Nog Recipe

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Vegan Pumpkin Nog
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Ingredients:

Directions:

  1. Combine the pumpkin, rice milk, rice milk ice cream, cinnamon, nutmeg and mace in a blender. Puree until smooth. Add additional rice milk to thin, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2927.13 Kcal (12255 kJ)
Calories from fat 1137.41 Kcal
% Daily Value*
Total Fat 126.38g 194%
Sodium 38.07mg 2%
Potassium 1.51mg 0%
Total Carbs 300.4g 100%
Sugars 7.22g 29%
Dietary Fiber 29.13g 117%
Protein 120.73g 241%
Vitamin A 0.4mg 13%
Calcium 123mg 12%
Amount Per 100 g
Calories 2406.14 Kcal (10074 kJ)
Calories from fat 934.97 Kcal
% Daily Value*
Total Fat 103.89g 194%
Sodium 31.29mg 2%
Potassium 1.24mg 0%
Total Carbs 246.93g 100%
Sugars 5.94g 29%
Dietary Fiber 23.94g 117%
Protein 99.24g 241%
Vitamin A 0.3mg 13%
Calcium 101.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.3
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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