Directions:
- Beat eggs with fork in bowl and add a bit of cream and vanilla to taste
- Melt butter and scramble eggs in pan to your liking,.
- Salt and pepper if you wish
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 411.89 Kcal (1725 kJ) | ||
| Calories from fat | 342.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38g | 58% | |
|---|---|---|---|
| Cholesterol | 557.65mg | 186% | |
| Sodium | 196.71mg | 8% | |
| Potassium | 208.48mg | 4% | |
| Total Carbs | 1.92g | 1% | |
| Protein | 17.89g | 36% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.6mg | 15% | |
| Calcium | 96.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 234.83 Kcal (983 kJ) | ||
| Calories from fat | 195 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.67g | 58% | |
|---|---|---|---|
| Cholesterol | 317.93mg | 186% | |
| Sodium | 112.15mg | 8% | |
| Potassium | 118.86mg | 4% | |
| Total Carbs | 1.09g | 1% | |
| Protein | 10.2g | 36% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.5mg | 15% | |
| Calcium | 55mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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