Vanilla Powder Recipe

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Vanilla Powder
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Ingredients:

  • 1/2 cup sugar
  • 1/2 tsp cornstarch

Directions:

  1. Cut the vanilla bean into 1 to 2 inch segments.
  2. Put the pieces into a spice/coffee grinder and grind into small pieces, about 1 minute.
  3. Add the sugar and corn starch and blend for an additional 2 minutes until the sugar is a fine powder.
  4. Sift the powder through a fine screen to remove any pieces of vanilla bean which were not sufficiently milled.
  5. Store in an airtight container. The powder should be stored for at least 2 weeks before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.75 Kcal (166 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.22mg 0%
Potassium 0.21mg 0%
Total Carbs 10.2g 3%
Sugars 9.8g 39%
Dietary Fiber 0g 0%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 388.83 Kcal (1628 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.15mg 0%
Potassium 2.02mg 0%
Total Carbs 99.8g 3%
Sugars 95.87g 39%
Dietary Fiber 0.02g 0%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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