Directions:
- Cut vanilla bean in half lengthwise.
- Scrape seeds into a small bowl, discard bean (or place in a container of sugar for a very pleasant vanilla scented sugar) Add sugar, and stir well.
- Place plums in a 1 quart baking dish, add sugar mixture and lemon juice, tossing gently to coat.
- Dot with margarine, cover and bake at 400f degrees for 20 minutes or until plums are tender, stirring once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.7 Kcal (413 kJ) | ||
| Calories from fat | 17.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Sodium | 0.22mg | 0% | |
| Potassium | 180.54mg | 4% | |
| Total Carbs | 20.13g | 7% | |
| Sugars | 18.74g | 75% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 12.1mg | 20% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 78.87 Kcal (330 kJ) | ||
| Calories from fat | 13.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.53g | 3% | |
|---|---|---|---|
| Sodium | 0.17mg | 0% | |
| Potassium | 144.26mg | 4% | |
| Total Carbs | 16.08g | 7% | |
| Sugars | 14.98g | 75% | |
| Dietary Fiber | 0.91g | 5% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 9.7mg | 20% | |
| Calcium | 5.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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