Vanilla Cupcakes Recipe

Posted by
Rate It!
Vanilla Cupcakes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. 1. Melt the butter in the microwave and pour into a bowl along with the sugar.
  2. 2. Add the beaten eggs and whisk the mixture.
  3. 3. Pour half of the flour into the bowl and whisk using a figure of eight. Then pour in the other half and do the same.
  4. 4.Next pour in the milk and vanilla and whisk until well combined.
  5. 5.Spoon the mixture into cupcake cases and put into the heated oven.
  6. 6.Cook until brown.
  7. 7.Leave to cool and then enjoy! (-:.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455 Kcal (1905 kJ)
Calories from fat 90.11 Kcal
% Daily Value*
Total Fat 10.01g 15%
Cholesterol 81.99mg 27%
Sodium 273.21mg 11%
Potassium 75.75mg 2%
Total Carbs 86.54g 29%
Sugars 31.63g 127%
Dietary Fiber 1.25g 5%
Protein 5.28g 11%
Iron 0.8mg 4%
Calcium 36mg 4%
Amount Per 100 g
Calories 368.68 Kcal (1544 kJ)
Calories from fat 73.02 Kcal
% Daily Value*
Total Fat 8.11g 15%
Cholesterol 66.44mg 27%
Sodium 221.38mg 11%
Potassium 61.38mg 2%
Total Carbs 70.12g 29%
Sugars 25.63g 127%
Dietary Fiber 1.01g 5%
Protein 4.28g 11%
Iron 0.6mg 4%
Calcium 29.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top