Directions:
- In a mixing bowl, cream butter and confecioners' sugar.
- Beat in flour (mixture will be crumbly).
- Pat into the bottom of a greased 12 inch pizza pan.
- Bake at 300 for 25-28 minutes or until lightly browned.
- Cool.
- In another bowl, beat melted chips and cream.
- Add cream cheese; beat until smooth Spread over crust.
- Chill for 30 minutes.
- Arrange berries over filling (In a circular pattern, starting with raspberry in the middle looks beautiful).
- In a saucepan, combine pineapple juice, sugar, cornstarch and lemon juice; bring to a boil over medium heat.
- Boil for 2 minutes or until thickened, stirring constantly.
- Cool; brush over fruit.
- Chill for 1 hour before serving.
- Best if served same day it is made.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1693.95 Kcal (7092 kJ) | ||
| Calories from fat | 719.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.97g | 123% | |
|---|---|---|---|
| Cholesterol | 215.26mg | 72% | |
| Sodium | 72.56mg | 3% | |
| Potassium | 613.61mg | 13% | |
| Total Carbs | 241.43g | 80% | |
| Sugars | 150.52g | 602% | |
| Dietary Fiber | 14.19g | 57% | |
| Protein | 15.73g | 31% | |
| Vitamin C | 132.7mg | 221% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 4.1mg | 23% | |
| Calcium | 114.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 234.23 Kcal (981 kJ) | ||
| Calories from fat | 99.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.06g | 123% | |
|---|---|---|---|
| Cholesterol | 29.76mg | 72% | |
| Sodium | 10.03mg | 3% | |
| Potassium | 84.84mg | 13% | |
| Total Carbs | 33.38g | 80% | |
| Sugars | 20.81g | 602% | |
| Dietary Fiber | 1.96g | 57% | |
| Protein | 2.18g | 31% | |
| Vitamin C | 18.3mg | 221% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 0.6mg | 23% | |
| Calcium | 15.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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