Vanilla Cinnamon Buttered Coffee Recipe

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Vanilla Cinnamon Buttered Coffee
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Ingredients:

Directions:

  1. Cut the vanilla bean in half, place the two halves into the brewing basket along with the 2 cinnamon sticks.
  2. Brew the coffee as usual.
  3. When it's done remove the vanilla beans and cinnamon sitcks and gently rinse the grounds off of them.
  4. Place a vanilla bean half and a cinnamon stick in each cup.
  5. Add a half teaspoon of butter to each cup.
  6. Fill with the hot coffee and stir gently.
  7. Add sweetening and cream as and if you wish.
  8. OR:.
  9. Add the cinnamon sticks and vanilla bean halves to the cups, add plain brewed coffee and top with a small dollop of the premade butter mix.
  10. Add sweetener and cream as you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.56 Kcal (78 kJ)
Calories from fat 17.3 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.08mg 2%
Sodium 6mg 0%
Potassium 156.46mg 3%
Total Carbs 0.53g 0%
Sugars 0.01g 0%
Dietary Fiber 0.34g 1%
Protein 0.05g 0%
Iron 0.1mg 0%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 6.48 Kcal (27 kJ)
Calories from fat 6.04 Kcal
% Daily Value*
Total Fat 0.67g 3%
Cholesterol 1.77mg 2%
Sodium 2.09mg 0%
Potassium 54.61mg 3%
Total Carbs 0.18g 0%
Sugars 0g 0%
Dietary Fiber 0.12g 1%
Protein 0.02g 0%
Calcium 4.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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