Vanilla Buttercream Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 (3-oz.) package cream cheese
1 (16-oz.) package powdered sugar
1/4 cup milk
1 tsp vanilla extract

Directions:

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Increase speed to medium, and slowly add milk and vanilla, beating until smooth.
Chocolate Buttercream: Prepare Vanilla Buttercream as directed. Microwave 1 cup (6 oz.) dark chocolate morsels in a microwave-safe bowl at MEDIUM 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-second intervals. Gradually add melted chocolate to Vanilla Buttercream; beat until blended and smooth. Note: For testing purposes only, we used Nestlé Chocolatier Dark Chocolate Morsels.
Coconut Buttercream: Prepare Vanilla Buttercream as directed, substituting 1/4 cup cream of coconut for 1/4 cup milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1080.89 Kcal (4525 kJ)
Calories from fat	972.85 Kcal
		% Daily Value*
Total Fat	108.09g	166%
Cholesterol	276.44mg	92%
Sodium	287.5mg	12%
Potassium	503.79mg	11%
Total Carbs	23.45g	8%
Sugars	16.37g	65%
Protein	6.09g	12%
Vitamin A	1.1mg	38%
Calcium	140.4mg	14%

Amount Per 100 g
Calories	458.68 Kcal (1920 kJ)
Calories from fat	412.84 Kcal
		% Daily Value*
Total Fat	45.87g	166%
Cholesterol	117.31mg	92%
Sodium	122mg	12%
Potassium	213.79mg	11%
Total Carbs	9.95g	8%
Sugars	6.95g	65%
Protein	2.58g	12%
Vitamin A	0.5mg	38%
Calcium	59.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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