Cinnabon Cinnamon Rolls Recipe

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Cinnabon Cinnamon Rolls
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Ingredients
16
Count
Nutrition
739
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Rolls: In a large bowl, dissolve yeast in the warm milk. Stir. Add the sugar. Stir. Add the melted butter, salt and eggs. Stir well. Gradually add the flour and mix well.
  2. Knead the dough about 5 – 10 minutes. Form into a ball. Lightly dust the dough with flour. Place dough in a bowl, cover it with a damp towel and let it rise in a warm place for about an hour or until doubled in size.
  3. Preheat oven at 400 degrees.
  4. Roll the dough on lightly floured surface with a rolling pin. Roll flat until about 1/4 inch thick, approximately 21 inches long, 16 inches wide.
  5. Filling: Combine brown sugar and cinnamon in a bowl. Spread softened butter over the entire surface of the dough. Sprinkle cinnamon and brown sugar mixture even over the dough. Spread with your hands until dough is completely covered with the mixture. Roll the dough up as tightly as possible. You should get about 3 – 5 rings. Cut dough into 1 3/4 inch slices. Place slices into 9 x 13 pans lined with parchment paper. You can only do 6 in each pan. Let rise for about a half hour.
  6. Icing: Blend softened butter and cream cheese in a bowl. Add the vanilla, whole milk. Blend. Gradually add the powdered sugar until icing is smooth and fluffy. Place in refrigerator until you are ready to spread it on the cinnamon rolls.
  7. Bake cinnamon rolls for about 10 minutes. Watch them as some ovens cook quicker than others. They will be golden brown when they are done. Let them cool about 10 minutes, then coat them generously with icing. If you are making them the day before you serve them, let them cool completely and then spread the icing on. Heat the cinnamon roll for about 15 – 20 seconds in the microwave.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.85 Kcal (3093 kJ)
Calories from fat 288.22 Kcal
% Daily Value*
Total Fat 32.02g 49%
Cholesterol 64.65mg 22%
Sodium 619.78mg 26%
Potassium 974.62mg 21%
Total Carbs 104.7g 35%
Sugars 55.52g 222%
Dietary Fiber 2.35g 9%
Protein 10.12g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 0.9mg 5%
Calcium 100.4mg 10%
Amount Per 100 g
Calories 395.57 Kcal (1656 kJ)
Calories from fat 154.31 Kcal
% Daily Value*
Total Fat 17.15g 49%
Cholesterol 34.61mg 22%
Sodium 331.82mg 26%
Potassium 521.79mg 21%
Total Carbs 56.06g 35%
Sugars 29.73g 222%
Dietary Fiber 1.26g 9%
Protein 5.42g 20%
Vitamin A 0.1mg 5%
Iron 0.5mg 5%
Calcium 53.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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