Directions:
- Preaheat oven to 375 degrees
- Melt butter in cast-iron skillet
- Sprinkle sugar, and cinnamon into melted butter
- Stir gently until sugar melts
- Remove from heat
- Place peeled, sliced apples on top of melted mixture
- Roll out pie crust and place on top of apples folding edges neatly inside skillet
- Make sure edges go completely to all sides
- Using fork, make small vent holes in pie crust.
- Bake for 25 minutes
- Remove and let set for 10 minutes
- Place cake plate over skillet and turn up-side down
- Serve with vanilla ice cream
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.93 Kcal (682 kJ) | ||
| Calories from fat | 93.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.39g | 16% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 117.41mg | 5% | |
| Potassium | 15.98mg | 0% | |
| Total Carbs | 16.32g | 5% | |
| Sugars | 5.88g | 24% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 1.5g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 4.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 479.73 Kcal (2009 kJ) | ||
| Calories from fat | 275.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.61g | 16% | |
|---|---|---|---|
| Cholesterol | 22.47mg | 3% | |
| Sodium | 345.71mg | 5% | |
| Potassium | 47.05mg | 0% | |
| Total Carbs | 48.04g | 5% | |
| Sugars | 17.32g | 24% | |
| Dietary Fiber | 2.4g | 3% | |
| Protein | 4.41g | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.2mg | 4% | |
| Calcium | 13.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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