Turtle Pretzel Candy Recipe

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Turtle Pretzel Candy
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees.
  2. Place parchment paper on a cookie sheet.
  3. Spread out pretzels in a single layer.
  4. Top each pretzel with a piece of caramel candy.
  5. Bake for 6 to 7 minutes, just until the candy starts to melt.
  6. Pull pretzels from the oven and top each with a pecan half.
  7. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.72 Kcal (2306 kJ)
Calories from fat 86.4 Kcal
% Daily Value*
Total Fat 9.6g 15%
Cholesterol 3.72mg 1%
Sodium 1041.88mg 43%
Potassium 233.72mg 5%
Total Carbs 102.64g 34%
Sugars 11.48g 46%
Dietary Fiber 3.6g 14%
Protein 12.72g 25%
Vitamin C 0.3mg 0%
Iron 5.5mg 31%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 362.32 Kcal (1517 kJ)
Calories from fat 56.84 Kcal
% Daily Value*
Total Fat 6.32g 15%
Cholesterol 2.45mg 1%
Sodium 685.45mg 43%
Potassium 153.76mg 5%
Total Carbs 67.53g 34%
Sugars 7.55g 46%
Dietary Fiber 2.37g 14%
Protein 8.37g 25%
Vitamin C 0.2mg 0%
Iron 3.6mg 31%
Calcium 33.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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