Turkey Sausage Noodles Recipe

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Turkey Sausage Noodles
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Ingredients:

Directions:

  1. In a large skillet, warm oil over medium heat and saute sausage and onion for 10 minutes. Meanwhile, bring a large pot of water to a boil.
  2. In a small bowl, whisk together 2 seasoning packets from ramen noodles, flour and water until smooth; add this sauce and peas to skillet.
  3. Bring mixture to a boil, cover and cook for 5 minutes or until heated through.
  4. Add noodles to large pot of boiling water and cook for 3 minutes; drain.
  5. Remove sausage mixture from heat and stir in sour cream; do not boil. Mix in noodles and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.64 Kcal (1359 kJ)
Calories from fat 149.19 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 47.55mg 16%
Sodium 826.88mg 34%
Potassium 328.06mg 7%
Total Carbs 27.14g 9%
Sugars 3.39g 14%
Dietary Fiber 3.03g 12%
Protein 16.32g 33%
Vitamin C 9.9mg 17%
Iron 2.1mg 12%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 110.16 Kcal (461 kJ)
Calories from fat 50.63 Kcal
% Daily Value*
Total Fat 5.63g 26%
Cholesterol 16.13mg 16%
Sodium 280.59mg 34%
Potassium 111.32mg 7%
Total Carbs 9.21g 9%
Sugars 1.15g 14%
Dietary Fiber 1.03g 12%
Protein 5.54g 33%
Vitamin C 3.4mg 17%
Iron 0.7mg 12%
Calcium 22.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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