Tropical Mandarin Chicken Recipe

Posted by
Rate It!
Tropical Mandarin Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Flatten chicken to 1/2-in. thickness. In a large skillet, cook chicken in oil for 4-5 minutes on each side or until no longer pink. Remove chicken and keep warm.
  2. In a small bowl, combine flour and broth until smooth; stir into skillet. Add the orange juice, peppers, oranges, pineapple, raisins, pepper flakes, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to the pan; heat through. Serve with rice if desired. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.79 Kcal (623 kJ)
Calories from fat 28.67 Kcal
% Daily Value*
Total Fat 3.19g 5%
Cholesterol 16.73mg 6%
Sodium 217.28mg 9%
Potassium 408.65mg 9%
Total Carbs 23.6g 8%
Sugars 16.11g 64%
Dietary Fiber 1.52g 6%
Protein 7.54g 15%
Vitamin C 78.4mg 131%
Iron 0.2mg 1%
Calcium 23mg 2%
Amount Per 100 g
Calories 73.97 Kcal (310 kJ)
Calories from fat 14.25 Kcal
% Daily Value*
Total Fat 1.58g 5%
Cholesterol 8.32mg 6%
Sodium 108.02mg 9%
Potassium 203.16mg 9%
Total Carbs 11.73g 8%
Sugars 8.01g 64%
Dietary Fiber 0.76g 6%
Protein 3.75g 15%
Vitamin C 39mg 131%
Iron 0.1mg 1%
Calcium 11.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top