Tropical Lemonade Wine Cooler Recipe

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Tropical Lemonade Wine Cooler
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Ingredients:

Directions:

  1. In a large pitcher, mix the sugar and lemon juice until sugar is dissolved.
  2. Add the fresh fruit, wine and water.
  3. Stir well, using the spoon to crush some of the fruit to release its juice.
  4. Cover and refridgerate for at least one hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.01 Kcal (444 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.88mg 0%
Potassium 128.08mg 3%
Total Carbs 16.11g 5%
Sugars 13.48g 54%
Dietary Fiber 0.79g 3%
Protein 0.4g 1%
Vitamin C 21.9mg 37%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 57.59 Kcal (241 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.65mg 0%
Potassium 69.58mg 3%
Total Carbs 8.75g 5%
Sugars 7.32g 54%
Dietary Fiber 0.43g 3%
Protein 0.22g 1%
Vitamin C 11.9mg 37%
Calcium 10.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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