Triple Treat Appetizers Recipe

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Triple Treat Appetizers
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Ingredients:

Directions:

  1. In a large saucepan, combine cornstarch, sugar & bouillon cubes, then add the water, vinegar, pineapple juice, soy sauce & butter.
  2. Cook & stir until the mixture boils, then cover, lower the heat & simmer 5 minutes.
  3. There should be about 3 cups of sauce that you can pour into a chafing dish big enough to group the meatballs, shrimp & livers in the sauce.
  4. Heat through & serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.98 Kcal (749 kJ)
Calories from fat 68 Kcal
% Daily Value*
Total Fat 7.56g 12%
Cholesterol 162.06mg 54%
Sodium 517.45mg 22%
Potassium 183.38mg 4%
Total Carbs 11.7g 4%
Sugars 5.65g 23%
Dietary Fiber 1.37g 5%
Protein 15.62g 31%
Vitamin C 8.4mg 14%
Vitamin A 0.9mg 31%
Iron 3.5mg 19%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 154.97 Kcal (649 kJ)
Calories from fat 58.88 Kcal
% Daily Value*
Total Fat 6.54g 12%
Cholesterol 140.32mg 54%
Sodium 448.04mg 22%
Potassium 158.78mg 4%
Total Carbs 10.13g 4%
Sugars 4.89g 23%
Dietary Fiber 1.18g 5%
Protein 13.53g 31%
Vitamin C 7.3mg 14%
Vitamin A 0.8mg 31%
Iron 3mg 19%
Calcium 25.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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