Triple the Chocolate Fancy Cakes Recipe

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Triple the Chocolate Fancy Cakes
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Ingredients:

Directions:

  1. Cream the butter and the sugar until pale.
  2. Add eggs a bit at a time; mix well.
  3. Stir in sieved flour.
  4. Stir in 50g chocolate (melted in the microwave).
  5. Spoon mix into 12 bun tin paper cases.
  6. Cook in a preheated oven 180c or gas mark 4 for 25 minutes.
  7. Let cool.
  8. Then melt the other chocolate in the microwave and pour on top of cakes (will go all over the place).
  9. Top with strands.
  10. When fully cool, pop in a air-tight tin.
  11. Can multiply by 4 or 2-4 will get you 48 cakes, 2 will get you 24.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.78 Kcal (1866 kJ)
Calories from fat 192.96 Kcal
% Daily Value*
Total Fat 21.44g 33%
Cholesterol 94.69mg 32%
Sodium 343.4mg 14%
Potassium 120.97mg 3%
Total Carbs 61.95g 21%
Sugars 29.75g 119%
Dietary Fiber 0.96g 4%
Protein 4.22g 8%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 446.52 Kcal (1869 kJ)
Calories from fat 193.28 Kcal
% Daily Value*
Total Fat 21.48g 33%
Cholesterol 94.85mg 32%
Sodium 343.97mg 14%
Potassium 121.17mg 3%
Total Carbs 62.05g 21%
Sugars 29.8g 119%
Dietary Fiber 0.96g 4%
Protein 4.22g 8%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 62.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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