Triple Chocolate Truffle Cookies Recipe

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Triple Chocolate Truffle Cookies
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Ingredients:

Directions:

  1. In the microwave, melt unsweetened chocolate, 1 cup of the chocolate chips, and the butter stirring occasionally until smooth. Remove from the microwave and set aside to cool.
  2. In a large bowl, whip eggs and Splenda until thick and pale, about 2 minutes.
  3. Stir in the vanilla and the chocolate mixture until well mixed.
  4. Combine the flour, cocoa, baking powder and salt; gradually stir into the chocolate mixture.
  5. Fold in remaining 1 cup chocolate chips. Cover dough and chill for at least an hour or overnight.
  6. Roll the chilled dough into small balls and place on an ungreased cookie sheet 2 inches apart.
  7. Bake for 9 minutes in a preheated 350°F oven. Allow cookies to cool before enjoying.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.93 Kcal (536 kJ)
Calories from fat 70.32 Kcal
% Daily Value*
Total Fat 7.81g 12%
Cholesterol 18.73mg 6%
Sodium 68.54mg 3%
Potassium 58.35mg 1%
Total Carbs 15.61g 5%
Sugars 10.26g 41%
Dietary Fiber 1.82g 7%
Protein 1.6g 3%
Iron 0.8mg 4%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 433.19 Kcal (1814 kJ)
Calories from fat 238.12 Kcal
% Daily Value*
Total Fat 26.46g 12%
Cholesterol 63.41mg 6%
Sodium 232.06mg 3%
Potassium 197.56mg 1%
Total Carbs 52.86g 5%
Sugars 34.75g 41%
Dietary Fiber 6.15g 7%
Protein 5.4g 3%
Vitamin A 0.1mg 1%
Iron 2.6mg 4%
Calcium 47.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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