Triple Chocolate Ganache Torte Recipe

Posted by
Rate It!
Triple Chocolate Ganache Torte
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 60 g butter
  • 1/3 cup caster sugar
  • 1 1/2 tbsp baking cocoa
  • 1/4 cup milk
  • 1 egg
  • 1 cup cream
  • 30 g butter
  • 1 cup cream
  • 30 g butter

Directions:

  1. Cream butter & sugar together until light & fluffy.
  2. Sift flour and cocoa together, set aside.
  3. Whisk together remaining ingredients.
  4. Fold flour mixture into creamed mixture alternately with milk mixture until well combined- begin & end with flour.
  5. Pour into a lined 10 x 20cm loaf tin. Bake at 180 C for 20-25 mins or until cooked when tested.
  6. Cool in tin for a few mins and then turn onto a wire rack to cool completely.
  7. Wash & dry loaf tin and then line with plastic wrap leaving a large overhang.
  8. Prepare milk ganache: Place milk melts into a heatproof bowl.
  9. Combine cream & butter in a saucepan and bring to the boil. Pour mixture over melts.
  10. Cover bowl with plastic wrap. Allow to stand for 5 mins, stir to combine and set aside to cool & thicken.
  11. Prepare dark ganache: Repeat steps as per milk ganache.
  12. Place cake into the lined tin. Pour over milk ganache & refrigerate until very firm.
  13. When firm spread dark ganache over cake & refrigerate covered until dark ganache is firm.
  14. Serve in squares with cream.
  15. Keep leftover cake refrigerated in an airtight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.66 Kcal (2448 kJ)
Calories from fat 278.67 Kcal
% Daily Value*
Total Fat 30.96g 48%
Cholesterol 50.18mg 17%
Sodium 97.06mg 4%
Potassium 67.86mg 1%
Total Carbs 63.24g 21%
Sugars 43.26g 173%
Dietary Fiber 1.19g 5%
Protein 7.41g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 1%
Calcium 58.4mg 6%
Amount Per 100 g
Calories 291.23 Kcal (1219 kJ)
Calories from fat 138.81 Kcal
% Daily Value*
Total Fat 15.42g 48%
Cholesterol 24.99mg 17%
Sodium 48.35mg 4%
Potassium 33.8mg 1%
Total Carbs 31.5g 21%
Sugars 21.55g 173%
Dietary Fiber 0.59g 5%
Protein 3.69g 15%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 29.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top