Tom's Taverns Recipe

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Tom's Taverns
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Ingredients:

Directions:

  1. Brown and drain ground beef.
  2. Add the prepared soup.
  3. Cook over medium high heat for 5 minutes.
  4. Serve on hamburger buns with mustard and dill chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.83 Kcal (460 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 50.45mg 17%
Sodium 60.45mg 3%
Potassium 261.29mg 6%
Total Carbs 0.11g 0%
Protein 16.44g 33%
Iron 1.7mg 9%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 182.35 Kcal (763 kJ)
Calories from fat 67.76 Kcal
% Daily Value*
Total Fat 7.53g 7%
Cholesterol 83.76mg 17%
Sodium 100.36mg 3%
Potassium 433.82mg 6%
Total Carbs 0.18g 0%
Protein 27.29g 33%
Iron 2.8mg 9%
Calcium 9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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