Toasted Almond Rice Pudding Recipe

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Toasted Almond Rice Pudding
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Ingredients
6
Count
Nutrition
178
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. CHILL TIME OVERNIGHT
  2. -
  3. Preheat oven to 350F. Spread almonds on baking sheet and bake until golden, about 8 minutes. Remove from oven; set aside to cool.
  4. In medium saucepan, bring 1 cup water and salt to a boil over high heat. Add rice, reduce heat to low, cover and simmer until water is absorbed and rice is tender, 16 to 20 minutes, depending on type of rice.
  5. Meanwhile, chop 1/4 cup toasted almonds and set aside for garnish. In blender, combine remaining 1 cup toasted almonds and 1 cup water. Blend until mixture is smooth, 1 to 2 minutes. Add 1 3/4 cups water and blend until smooth, about 1 minute.
  6. Strain almond “milk” through cheesecloth into cooked rice in saucepan, squeezing out as much liquid as possible. (Or, strain “milk” through fine-mesh sieve several times before adding to rice.)
  7. If using vanilla bean, scrape seeds into rice mixture with tip of knife then add bean, or stir in vanilla extract. Stir in maple syrup, return to a simmer and cook uncovered, stirring occasionally, until thickened slightly, about 8 minutes. Remove from heat; cool slightly. Transfer pudding to a bowl, removing vanilla bean if using. Cover and refrigerate overnight.
  8. To serve, spoon rice pudding into dessert dishes, sprinkle with reserved almonds and garnish with strawberries and mint sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.87 Kcal (745 kJ)
Calories from fat 85.62 Kcal
% Daily Value*
Total Fat 9.51g 15%
Sodium 79.46mg 3%
Potassium 148.13mg 3%
Total Carbs 20.55g 7%
Sugars 7.69g 31%
Dietary Fiber 1.89g 8%
Protein 4.57g 9%
Vitamin C 2.9mg 5%
Iron 1mg 6%
Calcium 53.8mg 5%
Amount Per 100 g
Calories 432.03 Kcal (1809 kJ)
Calories from fat 207.96 Kcal
% Daily Value*
Total Fat 23.11g 15%
Sodium 193.01mg 3%
Potassium 359.8mg 3%
Total Carbs 49.92g 7%
Sugars 18.68g 31%
Dietary Fiber 4.6g 8%
Protein 11.11g 9%
Vitamin C 7mg 5%
Iron 2.5mg 6%
Calcium 130.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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