Toasted Almond Berry Bark Recipe

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Toasted Almond Berry Bark
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Ingredients
3
Count
Nutrition
118
Calories
Total time
15
Minutes
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Ingredients:

  • 1/4 cup combined dried cranberries, dried blueberries (mix and match as you please) or 1/4 cup dried cherries (mix and match as you please)

Directions:

  1. LINE 8-inch baking pan with wax paper.
  2. Microwave chocolate in small, dry, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; stir. Pieces may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted.
  3. Pour onto a cookie sheet. Sprinkle with almonds and fruit. Tap pan several times to spread chocolate and settle almonds and fruit.
  4. Refrigrate for about 1 hour or until firm.
  5. Break into pieces. Store in airtight container at room temperature. Enjoy!
  6. Recipe makes 1/2 pound bark.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.02 Kcal (494 kJ)
Calories from fat 54.78 Kcal
% Daily Value*
Total Fat 6.09g 9%
Cholesterol 4.82mg 2%
Sodium 20.14mg 1%
Potassium 29.86mg 1%
Total Carbs 16.74g 6%
Sugars 12.7g 51%
Dietary Fiber 1.02g 4%
Protein 1.8g 4%
Iron 0.4mg 2%
Calcium 30mg 3%
Amount Per 100 g
Calories 358.93 Kcal (1503 kJ)
Calories from fat 166.61 Kcal
% Daily Value*
Total Fat 18.51g 9%
Cholesterol 14.66mg 2%
Sodium 61.25mg 1%
Potassium 90.81mg 1%
Total Carbs 50.9g 6%
Sugars 38.63g 51%
Dietary Fiber 3.1g 4%
Protein 5.48g 4%
Iron 1.3mg 2%
Calcium 91.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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