Tiramisu Bon Bons (Michael Chiarello) Recipe

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Tiramisu Bon Bons (Michael Chiarello)
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Ingredients
2
Count
Nutrition
61
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Using a melon baller or small ice cream scoop, spoon out balls from the tray of tiramisu to create the bon bons. Freeze the bon bons on a cookie sheet for at least 1 hour or overnight.
  2. Melt the bittersweet chocolate in a double boiler until smooth and glossy. Dip frozen tiramisu bon bons in melted chocolate until covered on all sides. Place the bon bons on a cookie sheet covered in parchment or waxed paper and return them to the freezer. Take bon bons out of freezer and let them thaw for about 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.84 Kcal (255 kJ)
Calories from fat 22.11 Kcal
% Daily Value*
Total Fat 2.46g 4%
Cholesterol 3.21mg 1%
Sodium 12.85mg 1%
Total Carbs 10.58g 4%
Sugars 8.31g 33%
Dietary Fiber 0.38g 2%
Protein 0.57g 1%
Iron 0.2mg 1%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 322 Kcal (1348 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 4%
Cholesterol 17mg 1%
Sodium 68mg 1%
Total Carbs 56g 4%
Sugars 44g 33%
Dietary Fiber 2g 2%
Protein 3g 1%
Iron 1mg 1%
Calcium 68mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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