Tiered Dogwood Blossom Cake Recipe

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Tiered Dogwood Blossom Cake
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Ingredients
10
Count
Nutrition
8467
Calories
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Ingredients:

  • 1 cup shortening
  • 3 cups sugar
  • 4 large eggs
  • 6 cups cake flour
  • 1 tsp salt
  • 2 cups milk

Directions:

  1. Grease and flour 1 (14-inch) round cakepan; set aside.
  2. Beat shortening and butter at medium speed with an electric mixer until creamy; gradually add sugar, beating until blended. Add eggs, 1 at a time, beating just until blended.
  3. Combine cake flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla.
  4. Beat egg whites at high speed with an electric mixer until stiff peaks form. Fold into cake batter. Spoon batter into cakepan.
  5. Bake at 325° for 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean. Cool cake in pan on a wire rack for 15 minutes; remove from pan, and let cool completely on wire rack.
  6. Wrap layer in plastic wrap, and freeze 2 hours.
  7. Note: One recipe will make 2 (10-inch) layers and 2 (6-inch) layers. Spoon 5 cups batter into each of 2 greased and floured 10-inch round cakepans, and 2 cups batter into each of 2 greased and floured 6-inch round cakepans. Bake the 10-inch layers 30 minutes and the 6-inch layers 22 minutes or until a wooden pick inserted into the center comes out clean. Layers may be frozen up to 1 month. Unwrap and thaw at room temperature 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8467.4 Kcal (35451 kJ)
Calories from fat 3753.81 Kcal
% Daily Value*
Total Fat 417.09g 642%
Cholesterol 1241.85mg 414%
Sodium 3325.8mg 139%
Potassium 4940.22mg 105%
Total Carbs 1043.74g 348%
Sugars 381.63g 1527%
Dietary Fiber 16.94g 68%
Protein 137.77g 276%
Vitamin A 2.3mg 76%
Iron 63.5mg 353%
Calcium 1987.3mg 199%
Amount Per 100 g
Calories 324.17 Kcal (1357 kJ)
Calories from fat 143.71 Kcal
% Daily Value*
Total Fat 15.97g 642%
Cholesterol 47.54mg 414%
Sodium 127.33mg 139%
Potassium 189.14mg 105%
Total Carbs 39.96g 348%
Sugars 14.61g 1527%
Dietary Fiber 0.65g 68%
Protein 5.27g 276%
Vitamin A 0.1mg 76%
Iron 2.4mg 353%
Calcium 76.1mg 199%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 203.3
    Points
  • 232
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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