Throw Together Corn Casserole Recipe

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Throw Together Corn Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a 9x13 inch casserole dish.
  3. Mix all ingredients in a large bowl. (I drain off some of the liquid from a chunky salsa to keep the moisture of the mix right).
  4. Pour batter into the casserole dish and bake for 45 minutes to an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.49 Kcal (1346 kJ)
Calories from fat 148.19 Kcal
% Daily Value*
Total Fat 16.47g 25%
Cholesterol 111.8mg 37%
Sodium 1249.02mg 52%
Potassium 203.8mg 4%
Total Carbs 29.64g 10%
Sugars 10.28g 41%
Dietary Fiber 1.68g 7%
Protein 15.25g 31%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 261.5mg 26%
Amount Per 100 g
Calories 187.12 Kcal (783 kJ)
Calories from fat 86.25 Kcal
% Daily Value*
Total Fat 9.58g 25%
Cholesterol 65.07mg 37%
Sodium 726.97mg 52%
Potassium 118.62mg 4%
Total Carbs 17.25g 10%
Sugars 5.98g 41%
Dietary Fiber 0.98g 7%
Protein 8.88g 31%
Vitamin A 0.2mg 9%
Iron 0.8mg 7%
Calcium 152.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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