Thea's Cheesecake Recipe

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Thea's Cheesecake
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Ingredients:

Directions:

  1. Pre heat oven at 150'C degrees.
  2. Mix together all the ingredients but the creme and the egg whites.
  3. Beat the whites until really stiff and add to the cheese mix.
  4. Beat the creme and add as well.
  5. Slow but surely lift the beaten items under the cheese mix.
  6. Pour onto the biscuit dough of your choice.
  7. Bake for 90 minutes in the middle of your oven.
  8. Its ready when it is brown and doesnt wobble that much when you wobble it.
  9. Let cool and refrigerate it over night in the baking tin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 547.82 Kcal (2294 kJ)
Calories from fat 206.34 Kcal
% Daily Value*
Total Fat 22.93g 35%
Cholesterol 136.36mg 45%
Sodium 161.53mg 7%
Potassium 363.55mg 8%
Total Carbs 63.61g 21%
Sugars 45.15g 181%
Protein 25.38g 51%
Vitamin C 19.4mg 32%
Iron 0.6mg 3%
Calcium 195.3mg 20%
Amount Per 100 g
Calories 115.75 Kcal (485 kJ)
Calories from fat 43.6 Kcal
% Daily Value*
Total Fat 4.84g 35%
Cholesterol 28.81mg 45%
Sodium 34.13mg 7%
Potassium 76.82mg 8%
Total Carbs 13.44g 21%
Sugars 9.54g 181%
Protein 5.36g 51%
Vitamin C 4.1mg 32%
Iron 0.1mg 3%
Calcium 41.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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