Peanut Butter Molasses Cookies Recipe

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Peanut Butter Molasses Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the butter, peanut butter and 1/2 cup white sugar until smooth. Stir in the honey, molasses, egg and vanilla. Combine the flour, baking powder, baking soda, salt, nutmeg, cinnamon and ginger. Stir the dry ingredients into the molasses mixture until well blended. Roll dough into walnut sized balls and roll the balls in the remaining 1/2 cup of sugar. Place cookies 2 inches apart onto the prepared cookie sheets. Press a criss cross into the top with a fork.
  3. Bake for 8 to 10 minutes in the preheated oven. Cool on the baking sheet for 5 minutes before removing to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 827.77 Kcal (3466 kJ)
Calories from fat 253.53 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 95.23mg 32%
Sodium 572.35mg 24%
Potassium 1022.52mg 22%
Total Carbs 130.2g 43%
Sugars 81.66g 327%
Dietary Fiber 3.9g 16%
Protein 12.85g 26%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 6%
Iron 6.7mg 37%
Calcium 211.5mg 21%
Amount Per 100 g
Calories 406.1 Kcal (1700 kJ)
Calories from fat 124.38 Kcal
% Daily Value*
Total Fat 13.82g 43%
Cholesterol 46.72mg 32%
Sodium 280.79mg 24%
Potassium 501.65mg 22%
Total Carbs 63.88g 43%
Sugars 40.06g 327%
Dietary Fiber 1.91g 16%
Protein 6.3g 26%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 3.3mg 37%
Calcium 103.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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