The BEST guacamole Recipe

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The BEST guacamole
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Ingredients:

Directions:

  1. Make sure that the avocadoes are ripe!
  2. Then peel them, and take out the pits.
  3. Put them in a medium bowl with all of the other ingredients.
  4. Mash well using a potato masher, then whip a bit with a fork.
  5. Add salt and pepper to taste.
  6. Serve with tortilla chips, cherry tomatoes, coctail shrimp, on mexican food- the possibilities are endless!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.01 Kcal (88 kJ)
Calories from fat 14.44 Kcal
% Daily Value*
Total Fat 1.6g 2%
Cholesterol 3.75mg 1%
Sodium 67.73mg 3%
Potassium 38.63mg 1%
Total Carbs 1.35g 0%
Sugars 0.35g 1%
Dietary Fiber 0.12g 0%
Protein 0.5g 1%
Vitamin C 0.4mg 1%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 113.52 Kcal (475 kJ)
Calories from fat 78.01 Kcal
% Daily Value*
Total Fat 8.67g 2%
Cholesterol 20.29mg 1%
Sodium 365.99mg 3%
Potassium 208.72mg 1%
Total Carbs 7.27g 0%
Sugars 1.91g 1%
Dietary Fiber 0.65g 0%
Protein 2.72g 1%
Vitamin C 2.1mg 1%
Calcium 83.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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