Thai Chicken Vegetable Pizza Recipe

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Thai Chicken Vegetable Pizza
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Ingredients:

Directions:

  1. Preheat oven to 425; bake pizza crust for 8-10 minutes.
  2. Whisk peanut butter, honey, vinegar, soy, ginger and crushed red pepper together; spread over baked crust.
  3. Top with remaining ingredients and garnishes.
  4. Omit chicken for a vegetarian meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.91 Kcal (1398 kJ)
Calories from fat 165.12 Kcal
% Daily Value*
Total Fat 18.35g 28%
Cholesterol 26.62mg 9%
Sodium 536.36mg 22%
Potassium 444.99mg 9%
Total Carbs 29.62g 10%
Sugars 13.55g 54%
Dietary Fiber 3.26g 13%
Protein 16.18g 32%
Vitamin C 29.7mg 50%
Vitamin A 0.8mg 26%
Iron 11.5mg 64%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 181.37 Kcal (759 kJ)
Calories from fat 89.69 Kcal
% Daily Value*
Total Fat 9.97g 28%
Cholesterol 14.46mg 9%
Sodium 291.33mg 22%
Potassium 241.71mg 9%
Total Carbs 16.09g 10%
Sugars 7.36g 54%
Dietary Fiber 1.77g 13%
Protein 8.79g 32%
Vitamin C 16.1mg 50%
Vitamin A 0.4mg 26%
Iron 6.3mg 64%
Calcium 19.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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