Texas Spaghetti Recipe

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Texas Spaghetti
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Ingredients:

Directions:

  1. Brown meat,and chopped onion.
  2. Add tomato soup,green pepper and noodles.
  3. Cover and simmer 10 minutes.
  4. Pour 1/2 of mixture into casserole.
  5. Layer with mozzarella cheese, golden mushroom soup, black olives, ending with mozzarella cheese and the Parmesan last.
  6. COVER AND COOK 350°F for 30 MINUTES.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.3 Kcal (994 kJ)
Calories from fat 59.71 Kcal
% Daily Value*
Total Fat 6.63g 10%
Cholesterol 104.34mg 35%
Sodium 583.35mg 24%
Potassium 538.18mg 11%
Total Carbs 7.48g 2%
Sugars 1.9g 8%
Dietary Fiber 1.42g 6%
Protein 36.31g 73%
Vitamin C 13.8mg 23%
Iron 1.5mg 8%
Calcium 402.9mg 40%
Amount Per 100 g
Calories 118.15 Kcal (495 kJ)
Calories from fat 29.73 Kcal
% Daily Value*
Total Fat 3.3g 10%
Cholesterol 51.95mg 35%
Sodium 290.44mg 24%
Potassium 267.95mg 11%
Total Carbs 3.72g 2%
Sugars 0.94g 8%
Dietary Fiber 0.71g 6%
Protein 18.08g 73%
Vitamin C 6.9mg 23%
Iron 0.8mg 8%
Calcium 200.6mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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