Texas Hash Recipe

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Texas Hash
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Ingredients:

Directions:

  1. In large skillet add oil onion and garlic,saute' till clear.
  2. Add ground meat and brown sstirring constanty so not to burn onion and garlic.
  3. Add rest of ingreadients except cheese,stir together.
  4. Pour into casserole bowel and bake in a preheated oven at 350 degrees for 1 1/2 hours, stirring every 20 minutes.
  5. The last 10 minutes of cooking time add the shredded cheese, spreading evenly on top of casserole, finsh baking until cheese melts and starts to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.93 Kcal (1767 kJ)
Calories from fat 190.94 Kcal
% Daily Value*
Total Fat 21.22g 33%
Cholesterol 84.75mg 28%
Sodium 199.47mg 8%
Potassium 450.76mg 10%
Total Carbs 24.34g 8%
Sugars 1.75g 7%
Dietary Fiber 1.73g 7%
Protein 27.32g 55%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 10%
Iron 3.6mg 20%
Calcium 133.4mg 13%
Amount Per 100 g
Calories 154.19 Kcal (646 kJ)
Calories from fat 69.78 Kcal
% Daily Value*
Total Fat 7.75g 33%
Cholesterol 30.97mg 28%
Sodium 72.9mg 8%
Potassium 164.73mg 10%
Total Carbs 8.89g 8%
Sugars 0.64g 7%
Dietary Fiber 0.63g 7%
Protein 9.98g 55%
Vitamin C 1.1mg 5%
Vitamin A 0.1mg 10%
Iron 1.3mg 20%
Calcium 48.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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