Tequila Mojitos Recipe

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Tequila Mojitos
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  1. Bring sugar and water to a boil in med saucepan. Boil, stirring often, till sugar dissolves. Remove from heat; add mint and let stand 2 hours or till cool.
  2. Pour mixture through a wire mesh strainer into a pitcher, discarding mint. Stir in soda, juice, and tequila. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.71 Kcal (958 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 50.61mg 2%
Potassium 412.73mg 9%
Total Carbs 48.98g 16%
Sugars 35.57g 142%
Dietary Fiber 5.92g 24%
Vitamin C 41.8mg 70%
Vitamin A 3mg 99%
Iron 354.9mg 1972%
Calcium 135.4mg 14%
Amount Per 100 g
Calories 64.32 Kcal (269 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.23mg 2%
Potassium 116.08mg 9%
Total Carbs 13.78g 16%
Sugars 10g 142%
Dietary Fiber 1.66g 24%
Vitamin C 11.8mg 70%
Vitamin A 0.8mg 99%
Iron 99.8mg 1972%
Calcium 38.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
  • 5

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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