Mint Limeade Recipe

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Mint Limeade
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Ingredients
6
Count
Nutrition
142
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Combine 2 cups water, sugar, and chopped mint in a small saucepan; bring to a boil.
  2. Cook until sugar dissolves, stirring frequently. Remove from heat, let stand 10 minutes.
  3. Strain through a sieve into a bowl; discard solids.
  4. Combine the remaining 4 cups water, sugar syrup, and lime juice in a large pitcher, stirring well.
  5. Serve over ice, garnish with mint sprigs and lime slices, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.63 Kcal (593 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.29mg 0%
Potassium 176.97mg 4%
Total Carbs 38.86g 13%
Sugars 28.01g 112%
Dietary Fiber 3.49g 14%
Protein 0.84g 2%
Vitamin C 36.3mg 60%
Vitamin A 0.5mg 16%
Iron 59.4mg 330%
Calcium 69.4mg 7%
Amount Per 100 g
Calories 43.21 Kcal (181 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.83mg 0%
Potassium 53.99mg 4%
Total Carbs 11.86g 13%
Sugars 8.54g 112%
Dietary Fiber 1.06g 14%
Protein 0.26g 2%
Vitamin C 11.1mg 60%
Vitamin A 0.1mg 16%
Iron 18.1mg 330%
Calcium 21.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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