Tea Time Scones Recipe

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Tea Time Scones
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Ingredients
7
Count
Nutrition
377
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 tsp. salt
  • 1/2 tsp. cream of tarter
  • 2 tbsp. sugar
  • 1/4 cup shortening
  • 3/4 cup milk

Directions:

  1. Preheat oven to 450 degrees
  2. Mix dry ingredients
  3. Cut shortening into flour mixture to resemble large crumbs
  4. Add milk and mix together. Do not over mix
  5. Knead 10 - 12 strokes
  6. Dough will be sticky, form into round, flat shape about 1 inch thick and place on baking sheet
  7. Score the top to form pie shape pieces
  8. Bake 8 - 10 min. until slightly browned on top
  9. I use a Silpat on my sheet and seem to get the best results with that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.79 Kcal (1578 kJ)
Calories from fat 120.94 Kcal
% Daily Value*
Total Fat 13.44g 21%
Cholesterol 0.92mg 0%
Sodium 315.81mg 13%
Potassium 643.68mg 14%
Total Carbs 56.15g 19%
Sugars 6.22g 25%
Dietary Fiber 1.98g 8%
Protein 7.63g 15%
Iron 1mg 6%
Calcium 282.2mg 28%
Amount Per 100 g
Calories 287.63 Kcal (1204 kJ)
Calories from fat 92.32 Kcal
% Daily Value*
Total Fat 10.26g 21%
Cholesterol 0.7mg 0%
Sodium 241.08mg 13%
Potassium 491.36mg 14%
Total Carbs 42.86g 19%
Sugars 4.75g 25%
Dietary Fiber 1.51g 8%
Protein 5.82g 15%
Iron 0.8mg 6%
Calcium 215.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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