Tea Buns Recipe

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Tea Buns
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Ingredients
7
Count
Nutrition
271
Calories
Total time
30
Minutes
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Ingredients:

  • 2 cups flour
  • 2 tsp sugar
  • 4 -5 tbsp butter or 4 -5 tbsp margarine
  • 1/2 tsp salt
  • 1/2 cup raisins (or more , to taste)
  • 1 cup milk

Directions:

  1. Stir together dry ingredients.
  2. Cut in butter or margarine until well-blended and no longer lumpy.
  3. Add raisins.
  4. Add milk.
  5. Roll dough onto a lightly floured surface and roll with a rolling pin until 1-1/2 inches thick.
  6. Place on a greased baking sheet.
  7. Bake at 375 for 13-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.25 Kcal (1136 kJ)
Calories from fat 102.69 Kcal
% Daily Value*
Total Fat 11.41g 18%
Cholesterol 14.23mg 5%
Sodium 798.15mg 33%
Potassium 318.03mg 7%
Total Carbs 38.68g 13%
Sugars 1.72g 7%
Dietary Fiber 3.92g 16%
Protein 4.83g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.3mg 13%
Calcium 187.3mg 19%
Amount Per 100 g
Calories 305.6 Kcal (1279 kJ)
Calories from fat 115.69 Kcal
% Daily Value*
Total Fat 12.85g 18%
Cholesterol 16.03mg 5%
Sodium 899.22mg 33%
Potassium 358.3mg 7%
Total Carbs 43.57g 13%
Sugars 1.93g 7%
Dietary Fiber 4.42g 16%
Protein 5.44g 10%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 2.5mg 13%
Calcium 211mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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