Tavern Punch Recipe

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Tavern Punch
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Ingredients:

  • 2 oz light rum
  • 2 oz brandy
  • 1 oz dark rum
  • 1 1/2 oz rose's lime juice
  • 1 oz sugar
  • 6 oz water

Directions:

  1. Stir all ingredients and serve over ice.
  2. Garnish with lemon, lime and orange slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.41 Kcal (383 kJ)
Calories from fat 6.51 Kcal
% Daily Value*
Total Fat 0.72g 1%
Sodium 0.67mg 0%
Potassium 83.59mg 2%
Total Carbs 5.46g 2%
Sugars 3.58g 14%
Protein 5.79g 12%
Vitamin C 3.3mg 5%
Iron 1.4mg 8%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 184.24 Kcal (771 kJ)
Calories from fat 13.12 Kcal
% Daily Value*
Total Fat 1.46g 1%
Sodium 1.36mg 0%
Potassium 168.5mg 2%
Total Carbs 11g 2%
Sugars 7.21g 14%
Protein 11.66g 12%
Vitamin C 6.6mg 5%
Iron 2.9mg 8%
Calcium 18.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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