Tarta de Santiago (Galician Almond Tart) Recipe

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Tarta de Santiago (Galician Almond Tart)
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Ingredients:

  • 1 egg
  • 2/3 cup sugar
  • generous 1 cup flour
  • 4 eggs
  • 1 1/4 cups sugar
  • 1 unwaxed lemon, peel grated
  • confectioners' sugar, for sprinkling

Directions:

  1. Beat together the egg, sugar and 1 to 2 tablespoons of warm water until light and creamy. Gradually fold in the flour until the mixture leaves the sides of the bowl clean. For the filling, beat together the eggs and sugar until creamy. Fold in the lemon rind, ground almonds and cinnamon. Roll out the pastry to 1/8-inch thick on a floured work surface. Line a greased, loose-bottomed 10-inch tart pan with the pastry. Prick it all over with a fork and spoon the filling on top. Bake in a preheated oven at 355 degrees F for about 30 minutes, until golden brown. Leave the almond tart to cool in the pan. Once cool, transfer it to a serving plate and sprinkle with confectioners' sugar before serving. A St. James' cross template can be used, if liked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2922.47 Kcal (12236 kJ)
Calories from fat 1581.32 Kcal
% Daily Value*
Total Fat 175.7g 270%
Cholesterol 818.4mg 273%
Sodium 372.13mg 16%
Potassium 2220.39mg 47%
Total Carbs 287.9g 96%
Sugars 240.3g 961%
Dietary Fiber 29.13g 117%
Protein 89.51g 179%
Iron 13.1mg 73%
Calcium 812.4mg 81%
Amount Per 100 g
Calories 394.58 Kcal (1652 kJ)
Calories from fat 213.5 Kcal
% Daily Value*
Total Fat 23.72g 270%
Cholesterol 110.5mg 273%
Sodium 50.24mg 16%
Potassium 299.79mg 47%
Total Carbs 38.87g 96%
Sugars 32.44g 961%
Dietary Fiber 3.93g 117%
Protein 12.09g 179%
Iron 1.8mg 73%
Calcium 109.7mg 81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.3
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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