Taffy Apple Cheesecake Pie Recipe

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Taffy Apple Cheesecake Pie
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  1. In a large skillet, combine 1/4 cup brown sugar and butter. Cook over medium-high heat until sugar is dissolved, stirring occasionally.
  2. Add apples. Cook, uncovered, for 12-15 minutes or until apples are tender, stirring occasionally; drain and set aside.
  3. In a large heavy saucepan, combine caramels and cream; cook over low heat, stirring frequently. Remove from the heat; keep warm.
  4. In a large mixing bowl, beat cream cheese and remaining brown sugar until fluffy.
  5. Beat in the egg, vanilla and 1/2 teaspoon pumpkin pie spice until smooth.
  6. Stir half of caramel mixture into apples. Pour into pastry shell.
  7. Combine pecans and chocolate chips; set aside 2 tablespoons for topping.
  8. Sprinkle remaining pecan mixture over apples.
  9. Fold remaining caramel mixture into cream cheese mixture. Spread over pecan mixture.
  10. Cover edges loosely with foil. Bake at 375° for 20 minutes.
  11. Remove foil; bake 15-20 minutes longer or until filling is set.
  12. Cool on a wire rack.
  13. Chill for 30 minutes.
  14. Combine whipped topping and remaining pumpkin pie spice; spread over pie just before serving.
  15. Sprinkle with reserved pecan mixture. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.72 Kcal (3495 kJ)
Calories from fat 420.61 Kcal
% Daily Value*
Total Fat 46.73g 72%
Cholesterol 32.15mg 11%
Sodium 569.72mg 24%
Potassium 287.04mg 6%
Total Carbs 98.88g 33%
Sugars 50.99g 204%
Dietary Fiber 3.75g 15%
Protein 9.39g 19%
Vitamin C 1.5mg 3%
Iron 1.6mg 9%
Calcium 101.5mg 10%
Amount Per 100 g
Calories 365.64 Kcal (1531 kJ)
Calories from fat 184.24 Kcal
% Daily Value*
Total Fat 20.47g 72%
Cholesterol 14.08mg 11%
Sodium 249.56mg 24%
Potassium 125.73mg 6%
Total Carbs 43.31g 33%
Sugars 22.34g 204%
Dietary Fiber 1.64g 15%
Protein 4.11g 19%
Vitamin C 0.7mg 3%
Iron 0.7mg 9%
Calcium 44.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
  • 23

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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