Directions:
- Mix the cream cheese and taco sauce together.
- You can add more or less sauce depending on your taste.
- Spread mixture onto a cookie sheet evenly.
- Sprinkle shredded cheese across mixture.
- Chop onion, pepper& tomatoe and sprinkle evenly across the top of mixture.
- Let chill at least 2 hours.
- Serve with Nacho Chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.25 Kcal (357 kJ) | ||
| Calories from fat | 65.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.23g | 11% | |
|---|---|---|---|
| Cholesterol | 23.38mg | 8% | |
| Sodium | 70.35mg | 3% | |
| Potassium | 129.35mg | 3% | |
| Total Carbs | 3.74g | 1% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 1.79g | 4% | |
| Vitamin C | 16mg | 27% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 117.38 Kcal (491 kJ) | ||
| Calories from fat | 89.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.95g | 11% | |
|---|---|---|---|
| Cholesterol | 32.19mg | 8% | |
| Sodium | 96.86mg | 3% | |
| Potassium | 178.1mg | 3% | |
| Total Carbs | 5.15g | 1% | |
| Sugars | 2.98g | 9% | |
| Dietary Fiber | 1.1g | 3% | |
| Protein | 2.46g | 4% | |
| Vitamin C | 22.1mg | 27% | |
| Calcium | 38.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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