Sweet Tea (Made With Splenda) Recipe

Posted by
Rate It!
Sweet Tea (Made With Splenda)
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 tsp baking soda
  • 1 cup splenda granular

Directions:

  1. Boil 2 cups water.
  2. In the mean time place 3 family sized tea bags into a heat proof pot or container. Add 1/4 teaspoon baking soda.
  3. Pour the boiling water over the tea bags and baking soda. Cover and let sit for 15 minutes.
  4. Carefully remove the tea bags and add 1 cup pourable Splenda (the type that measures equal to sugar). Stir.
  5. Pour into pitcher.
  6. Add enough cold water to make 1 gallon of tea.
  7. Cool in refrigerator.
  8. Serve with ice.
  9. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 54.02mg 2%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 68.21mg 2%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top