Sweet Tea (Made With Splenda) |
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Prep Time: 2 Minutes Cook Time: 2 Minutes |
Ready In: 4 Minutes Servings: 6 |
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A Great Alternative To The Original!!! I have Diabetes and hadn't been able to enjoy my old favorite.....until now!!! Ingredients:
3 family sized tea bags |
1/4 teaspoon baking soda |
2 cups boiling water |
1 cup splenda granular |
cold water |
Directions:
1. Boil 2 cups water.
2. In the mean time place 3 family sized tea bags into a heat proof pot or container. Add 1/4 teaspoon baking soda.
3. Pour the boiling water over the tea bags and baking soda. Cover and let sit for 15 minutes.
4. Carefully remove the tea bags and add 1 cup pourable Splenda (the type that measures equal to sugar). Stir.
5. Pour into pitcher.
6. Add enough cold water to make 1 gallon of tea.
7. Cool in refrigerator.
8. Serve with ice.
9. Enjoy!
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