Sweet Red Cabernet Cranberry Sauce Recipe

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Sweet Red Cabernet Cranberry Sauce
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Ingredients
5
Count
Nutrition
83
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan combine sugar, Woodbridge Cabernet, orange zest, and cinnamon stick and bring to a slight boil. Reduce the heat to medium and simmer just until all of the sugar dissolves. Add the fresh cranberries and simmer for approximately 15-20 min. You will hear popping noises from the cranberries, don’t fret, they’re just trying to sing to you. When the sauce has thickened slightly, remove from heat. Cool to room temperature. After the sauce has thickened and cooled, serve immediately or place into the refrigerator and chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.5 Kcal (345 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.08mg 0%
Potassium 36.9mg 1%
Total Carbs 16.42g 5%
Sugars 12.73g 51%
Dietary Fiber 2.15g 9%
Protein 0.01g 0%
Vitamin C 5.9mg 10%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 108.27 Kcal (453 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.42mg 0%
Potassium 48.42mg 1%
Total Carbs 21.54g 5%
Sugars 16.7g 51%
Dietary Fiber 2.83g 9%
Protein 0.01g 0%
Vitamin C 7.7mg 10%
Calcium 5.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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