Mom's Cranberries Recipe

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Mom's Cranberries
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Ingredients:

  • 1 1/2 cups sugar
  • 3/4 cup water
  • 3 whole cloves
  • 2 (3 inch) cinnamon sticks
  • 1 (12 oz) bag fresh cranberries

Directions:

  1. Combine sugar, water, cloves, allspice and cinnamon sticks in a 4-quart saucepan. Bring to boil. Cook, stirring, until syrup is clear, about 3 minutes. Add cranberries and cook just until they begin to pop, about 5 minutes.
  2. Remove from heat, add orange zest and cool. Make at least 24 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.31 Kcal (747 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.93mg 0%
Potassium 6.92mg 0%
Total Carbs 45.85g 15%
Sugars 44.38g 178%
Dietary Fiber 0.35g 1%
Vitamin C 0.9mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 184.73 Kcal (773 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 7.17mg 0%
Total Carbs 47.5g 15%
Sugars 45.98g 178%
Dietary Fiber 0.37g 1%
Vitamin C 1mg 2%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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