Sweet Lemon Bars Recipe

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Sweet Lemon Bars
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Ingredients:

Directions:

  1. 1.Preheat oven to 350º. Spray an 8” square baking pan with vegetable cooking spray.
  2. 2.To prepare crust, in a medium bowl, combine flour, margarine, confectioners' sugar, and lemon peel. Mix well. Pour in milk, stirring, until dough can be gathered into a ball.
  3. 3.Pat dough evenly into bottom and 1/4” up the sides of prepared pan. Bake until crust iss golden, about 20 minutes. Place pan on a wire rack and cool for 5 minutes.
  4. 4.To prepare the topping, in a medium bowl, combine sugar, lemon juice, flour, egg, egg whites, and baking powder. Mix well.
  5. 5.Pour topping over prepared crust. Bake until topping is set, about 20 to 25 minutes. Place on a wire rack and cool completely. Cut into 2-inch squares. Dust with confectioners' sugar.
  6. Tip: For best results, thoroughly chill them first. Cold bars are less likely to crumble.
  7. Per Serving: Calories 128, Carbohydrates 21, Protein 2, Sodium 28mg, Fat 4, Cholesterol 23mg
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.7 Kcal (564 kJ)
Calories from fat 35.95 Kcal
% Daily Value*
Total Fat 3.99g 6%
Cholesterol 11.66mg 4%
Sodium 12.89mg 1%
Potassium 43.7mg 1%
Total Carbs 23.38g 8%
Sugars 16.35g 65%
Dietary Fiber 0.28g 1%
Protein 1.8g 4%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 322.66 Kcal (1351 kJ)
Calories from fat 86.12 Kcal
% Daily Value*
Total Fat 9.57g 6%
Cholesterol 27.94mg 4%
Sodium 30.88mg 1%
Potassium 104.67mg 1%
Total Carbs 56.02g 8%
Sugars 39.17g 65%
Dietary Fiber 0.67g 1%
Protein 4.31g 4%
Vitamin C 3.1mg 2%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 35.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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