Directions:
- Slice the pickles any way you want to and place in a large bowl.
- Add the spices, garlic and sugar.
- Make sure you stir it well.
- It may be a little difficult to stir at first, but make sure you stir the bottom good.
- Stir it once a day for three days.
- Pack the sterilized canning jars with as many pickles as you like.
- Fill the jars with the sweet, spicy liquid.
- Leave in the garlic cloves to make sure the pickles reach their full potential.
- Wipe the jars with a damp towel.
- Twist on the lid and they are ready to store.
- Note:.
- Serving the pickles chilled will keep them nice and crisp.
- These pickles make a nice gift.
- Try putting them in a basket with other garlic favorites like garlic mustard, garlic chips, garlic oil, etc.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1541.84 Kcal (6455 kJ) | ||
| Calories from fat | 4.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 1% | |
|---|---|---|---|
| Sodium | 3114.57mg | 130% | |
| Potassium | 398.58mg | 8% | |
| Total Carbs | 392.65g | 131% | |
| Sugars | 375.72g | 1503% | |
| Dietary Fiber | 6.69g | 27% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 7.9mg | 13% | |
| Iron | 4.9mg | 27% | |
| Calcium | 219mg | 22% | |
| Amount Per 100 g | |||
| Calories | 150.65 Kcal (631 kJ) | ||
| Calories from fat | 0.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 1% | |
|---|---|---|---|
| Sodium | 304.31mg | 130% | |
| Potassium | 38.94mg | 8% | |
| Total Carbs | 38.36g | 131% | |
| Sugars | 36.71g | 1503% | |
| Dietary Fiber | 0.65g | 27% | |
| Protein | 0.35g | 7% | |
| Vitamin C | 0.8mg | 13% | |
| Iron | 0.5mg | 27% | |
| Calcium | 21.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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