Sweet and Tangy Coleslaw (Emeril Lagasse) Recipe

Posted by
Rate It!
Sweet and Tangy Coleslaw (Emeril Lagasse)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan combine the sugar and vinegar and heat, stirring occasionally, until sugar is dissolved. Set aside to cool completely before proceeding.
  2. Assemble remaining ingredients in a large, non-reactive mixing bowl and pour cooled sugar-vinegar mixture over all. Toss well to combine, cover with plastic wrap, and refrigerate overnight before serving.
  3. When ready to serve, season with salt, freshly ground black pepper, and Essence, to taste, and toss thoroughly to combine.
  4. Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
  5. Combine all ingredients thoroughly.
  6. Yield: 2/3 cup
  7. Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch
  8. Published by William Morrow, 1993.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.37 Kcal (2782 kJ)
Calories from fat 23 Kcal
% Daily Value*
Total Fat 2.56g 4%
Sodium 7249.2mg 302%
Potassium 2161.89mg 46%
Total Carbs 154.48g 51%
Sugars 107.92g 432%
Dietary Fiber 30.91g 124%
Protein 12.67g 25%
Vitamin C 285.2mg 475%
Vitamin A 2.6mg 87%
Iron 31mg 172%
Calcium 454.3mg 45%
Amount Per 100 g
Calories 58.46 Kcal (245 kJ)
Calories from fat 2.02 Kcal
% Daily Value*
Total Fat 0.22g 4%
Sodium 637.92mg 302%
Potassium 190.24mg 46%
Total Carbs 13.59g 51%
Sugars 9.5g 432%
Dietary Fiber 2.72g 124%
Protein 1.12g 25%
Vitamin C 25.1mg 475%
Vitamin A 0.2mg 87%
Iron 2.7mg 172%
Calcium 40mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 16
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top