Swedish Pizza Recipe

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Swedish Pizza
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Ingredients:

Directions:

  1. Make the Fromage Blanc by blending the ricotta cheese, the yogurt and the salt for 30 seconds in a blender. Put into a covered bowl and chill for at least 12 hours.
  2. Preheat oven to 425 degrees. Dust a pizza stone or a heavy baking sheet with the cornmeal.
  3. Whisk together the Fromage Blanc, egg and 1 tablespoon of flour.
  4. Fry bacon in olive oil until done. Remove bacon from pan, cool a little bit, and break into small pieces. Add onion slices to remaining oil and fry until soft.
  5. Lay the puff pastry on pizza stone or baking sheet. Spread Fromage Blanc mixture to within a 3/4 inch from the edge. Top with onion slices, bacon pieces and grated cheese. Brush the edge of the dough with water.
  6. Bake in 425 degree oven until golden brown (15 to 20 minutes). Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.13 Kcal (1512 kJ)
Calories from fat 258.06 Kcal
% Daily Value*
Total Fat 28.67g 44%
Cholesterol 96.62mg 32%
Sodium 339.5mg 14%
Potassium 178.91mg 4%
Total Carbs 10.53g 4%
Sugars 0.69g 3%
Dietary Fiber 0.64g 3%
Protein 14.99g 30%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 232mg 23%
Amount Per 100 g
Calories 259.58 Kcal (1087 kJ)
Calories from fat 185.49 Kcal
% Daily Value*
Total Fat 20.61g 44%
Cholesterol 69.45mg 32%
Sodium 244.03mg 14%
Potassium 128.6mg 4%
Total Carbs 7.57g 4%
Sugars 0.5g 3%
Dietary Fiber 0.46g 3%
Protein 10.78g 30%
Vitamin C 0.3mg 1%
Iron 0.4mg 3%
Calcium 166.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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