Super Fudge Brownies Recipe

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Super Fudge Brownies
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Ingredients
8
Count
Nutrition
1052
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Set rack to upper third of oven.
  3. Line a 9x13 baking pan with a large sheet of foil, pressing foil so it fits into the pan.
  4. Lightly butter foil.
  5. In a large bowl with electric mixer on high speed, beat eggs, sugar, and vanilla 10 minutes, until blended.
  6. Meanwhile, in a glass measuring cup, microwave butter and chocolate until almost melted.
  7. Stir in espresso powder until combined.
  8. Reduce mixer speed to low. Add chocolate mixture until well blended.
  9. Mix in flour and salt until just combined.
  10. Pour batter into prepared pan.
  11. Bake 25 minutes, until top is shiny and slightly cracked along edges.
  12. Brownies will be soft and gooey in the middle.
  13. Do not over bake.
  14. Transfer to wire rack to cool.
  15. When completely cool, use foil edges to lift brownies out of pan.
  16. Cover and let sit at least 4 hours before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.27 Kcal (4406 kJ)
Calories from fat 449.88 Kcal
% Daily Value*
Total Fat 49.99g 77%
Cholesterol 112.34mg 37%
Sodium 216.76mg 9%
Potassium 508.79mg 11%
Total Carbs 158.4g 53%
Sugars 116.95g 468%
Dietary Fiber 7.9g 32%
Protein 9.64g 19%
Vitamin A 0.4mg 13%
Iron 2mg 11%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 434.36 Kcal (1819 kJ)
Calories from fat 185.7 Kcal
% Daily Value*
Total Fat 20.63g 77%
Cholesterol 46.37mg 37%
Sodium 89.48mg 9%
Potassium 210.02mg 11%
Total Carbs 65.38g 53%
Sugars 48.27g 468%
Dietary Fiber 3.26g 32%
Protein 3.98g 19%
Vitamin A 0.2mg 13%
Iron 0.8mg 11%
Calcium 17mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.4
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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