Sun-Dried Tomato and Roasted Garlic Cheese Spread Recipe

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Sun-Dried Tomato and Roasted Garlic Cheese Spread
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  1. Place roasted garlic, sun-dried tomato halves, fontina, and herbs in a small food processer. Pulse 10-15 times, scrape the prep bowl.
  2. Add cottage or ricotta cheese and process about 1 minute, or until smooth. Let stand 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.21 Kcal (323 kJ)
Calories from fat 35.98 Kcal
% Daily Value*
Total Fat 4g 6%
Cholesterol 13.72mg 5%
Sodium 209.2mg 9%
Potassium 86.73mg 2%
Total Carbs 3.66g 1%
Sugars 1.4g 6%
Dietary Fiber 0.42g 2%
Protein 6.47g 13%
Vitamin C 2.4mg 4%
Iron 0.2mg 1%
Calcium 68.3mg 7%
Amount Per 100 g
Calories 146.97 Kcal (615 kJ)
Calories from fat 68.5 Kcal
% Daily Value*
Total Fat 7.61g 6%
Cholesterol 26.11mg 5%
Sodium 398.22mg 9%
Potassium 165.1mg 2%
Total Carbs 6.98g 1%
Sugars 2.66g 6%
Dietary Fiber 0.79g 2%
Protein 12.31g 13%
Vitamin C 4.5mg 4%
Iron 0.4mg 1%
Calcium 129.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
  • 2

Good Points

  • saturated fat free

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