Sun-Dried Tomato and Roasted Garlic Cheese Spread |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 5 |
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Hope you like it!!! Ingredients:
3 cloves roasted garlic |
3 sun-dried tomatoes packed in oil, halves |
1 ounce fontina cheese, cut into 1/4 inch cubes |
1/2 teaspoon mixed italian herbs |
1 cup low fat cottage cheese or 1 cup ricotta cheese |
Directions:
1. Place roasted garlic, sun-dried tomato halves, fontina, and herbs in a small food processer. Pulse 10-15 times, scrape the prep bowl.
2. Add cottage or ricotta cheese and process about 1 minute, or until smooth. Let stand 30 minutes before serving.
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