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Sugary Pecan Sandie Cookie Mix in a Jar Recipe

Sugary Pecan Sandie Cookie Mix in a Jar Recipe

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Ingredients:

Serving

1/2 cup confectioners' sugar
2 cups all-purpose flour
1 cup chopped pecans

Directions:

In a medium bowl, combine the confectioners' sugar and flour.
Place into a 1 quart canning jar.
Put the chopped pecans on top.
Close the lid and attach a tag with the following instructions: Snow Balls, Makes 4 dozen.
Preheat the oven to 325 degrees F (165 degrees C).
Grease cookie sheets.
In a medium bowl, cream together 3/4 cup of shortening and 1/4 cup of margarine.
Stir in 2 teaspoons of vanilla.
Add the entire contents of the jar, and mix well.
Roll dough into 1 inch balls and place them on the prepared cookie sheet.
Bake for 20 to 25 minutes, until lightly browned.
Cool, and roll in confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	508.34 Kcal (2128 kJ)
Calories from fat	266.38 Kcal
		% Daily Value*
Total Fat	29.6g	46%
Sodium	1.42mg	0%
Potassium	212.18mg	5%
Total Carbs	56.9g	19%
Sugars	20.9g	84%
Dietary Fiber	4.8g	19%
Protein	8.11g	16%
Vitamin C	0.4mg	1%
Iron	1.6mg	9%
Calcium	34.6mg	3%

Amount Per 100 g
Calories	504.22 Kcal (2111 kJ)
Calories from fat	264.22 Kcal
		% Daily Value*
Total Fat	29.36g	46%
Sodium	1.41mg	0%
Potassium	210.46mg	5%
Total Carbs	56.44g	19%
Sugars	20.73g	84%
Dietary Fiber	4.76g	19%
Protein	8.04g	16%
Vitamin C	0.4mg	1%
Iron	1.6mg	9%
Calcium	34.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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